Stagecoach Inn Mother’s Day Brunch

Stagecoach Inn will be celebrating Mother’s Day with a decadent, Southern spread that features a hot buffet, a cold buffet, a waffle station and a Ribeye Roast station. Some classic favorites on the brunch menu include Chicken Fried Steak, Herb Roasted Chicken, French Toast with Apricot Peach Jam, Butterscotch Brownies and Peach Cobbler Bars. The restaurant will also be offering each mom a complimentary flower to make their visit extra special. The buffet will be open May 13 from 11 a.m. to 3 p.m. The price is $40 for adults, $20 for kids 12 and under, 5 and under eat free. A beverage menu will be available for additional costs including Bloody Mary’s and Mimosas. To make reservations, call 254-947-5111. The Inn is at 416 S Main St., Salado.